A Spring Cake

A couple of week ago, I had a baking fail. Now, I don't know about you, but I hate that. Especially when it is something relatively simple that I've tried (and failed) at before. ugg! Maybe one day I'll tell that story. However, this post isn't about that, it's about the cake I made the day after that to make myself feel better. To be fair, I had been wanting to practice my buttercream frosting techniques and had been itching to make a cake anyways. The previous days failure just neccesitated the need to bake something and have it actually turn out. I'm certainly still learning the ins an outs of cake decorating (there's a ton to learn), but it was fun to practice.

So without further ado, here's my cake-