Showing posts with label dessert. Show all posts
Showing posts with label dessert. Show all posts

July 16, 2012

Other desserts I've made

I'm good about taking pictures of my cakes and cookies, but I never think to take them of anything else I make. In the past month, I've made a few desserts from pinterest and they have all turned out well.
I figured I'd go through and mention them and give you the links. I recommend taking a look, because they taste as good as they look!

Oreo layer dessert
This is not my picture, it comes from House344's blog. You can find the link below.

You can find it here at House344.
This was pretty easy to make, no oven required and was AMAZING. Everyone who tried it loved it. It was definitely rich (how can it not be when you look at it!), but not so rich that you couldn't eat it.

Oreo Ice Cream Cake
You can find it here at Kraft foods.
OREO Ice Cream Cake recipe
This is not my picture, it comes from the Kraft foods website.






Ive done ice cream pies before (my mom would make them for me), but hadn't done a "cake" version. It was so good, I loved the multiple oreo crumb layers. You could easily switch out the chocolate and vanilla layers for other flavors. Honestly though, I loved the simplicity of those and I don't think I would change a thing!

Caramel Swirled Pretzel M&M blondies (whew..that's a mouthful!)
THis isn't my picture, it comes from Cookies and Cups. Link is below.
You can find it here at Cookies and Cups.
These turned out delicious. A lot of caramel oozed to the edges and make the edges a bit hard, but those eating it said it was still great and totally edible and yummy. I did 1 1/2x this recipe because of the number of people I was making it for and not knowing how much people would want. I made it in a 9x13 pan and an 8x8 instead of just a 9x13. I wished I had had a bit more of the batter. I'm not sure if that was a result of the recipe or the fact that I multiplied it. I'm also torn about the pretzel m&ms in there. I loved them, they are yummy, but I felt they were a bit big in size for the recipe. I think next time I will try using just crushed pretzel pieces and see how it compares (and maybe then add mini m&ms or a few extra chocolate chips).

These were all delicious, I recommend making and enjoying yourself!


February 21, 2012

these are to die for...

oh my goodness, I made some mint Oreo balls and they were AMAZING. After a friend made some Oreo balls that were fabulous, I had to ask her how she did it/what she used. Just a couple days later, I came across a post on pinterest where someone had made Oreo balls, but used mint oreos.

I tried it last night (well...I wrote this like a month ago and am just now posting, so not really last night).  A couple friends of mine from college were coming over for dinner and to hang out for the evening and it seemed like the perfect opportunity. They were an absolute hit. And by hit, I mean we all loved them. Really, this picture doesn't do them justice.

Here's the recipe..try it yourself.

1 package of oreos (mint or regular)
6 oz. cream cheese
melted chocolate chips (to dip them in, any kind work. I used some white chips that I could dye and then a combo of milk chocolate and semi sweet for the rest)

  • Finely chop the oreos (i broke them up first and then used a blender). Dump in a bowl. dump the cream cheese (softened) in the bowl. Mix them up. form into 1 in. balls, place on cookie sheet and stick in the fridge for 20 min. or so.
  • Melt the chocolate. pull the Oreo balls out of the fridge and dip them in the chocolate, then place on wax paper.
  • To dip, I used stuck Popsicle sticks in them and dipped them like I do my cake pops, then I just pulled the stick out and spooned a bit of chocolate over the hole to cover it up.
  • Let set and harden, then consume
  • Try not to eat all in one sitting.
*One package of mint oreos made the 21 oreo balls you see on the platter.